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Displaying 10 of 714 matching citations.

Popkin, Barry M.; Zohoori, Namvar; & Baturin, Alexander Koustantinovich (1996). The Nutritional Status of the Elderly in Russia, 1992 through 1994. American Journal of Public Health, 86(3), 355-360. PMCID: PMC1380516

Zhai, Fengying; Guo, Xuguang; Popkin, Barry M.; Ma, Linmao; Wang, Qing K.; Yu, Wentao; Jin, Shuigao; & Ge, Keyou (1996). Evaluation of the 24-Hour Individual Recall Method in China. Food and Nutrition Bulletin, 17(2), 154-161.

Zohoori, Namvar & Popkin, Barry M. (1996). Longitudinal Analysis of the Effects of Infant-Feeding Practices on Postpartum Amenorrhea. Demography, 33(2), 167-180.

Ma, Haijing & Popkin, Barry M. (1995). Income and Food Consumption Behavior in China: A Structural Shift Analysis. Food and Nutrition Bulletin, 16, 155-165.

Monteiro, Carlos Augusto; Mondini, Luis; de Souza, Ana Lucia; & Popkin, Barry M. (1995). The Nutrition Transition in Brazil. European Journal of Clinical Nutrition, 49(2), 105-113.

Mroz, Thomas A. & Popkin, Barry M. (1995). Poverty and the Economic Transition in the Russian Federation. Economic Development and Cultural Change, 44(1), 1-31.

Popkin, Barry M.; Kohlmeier, Lenore; Zohoori, Namvar; Baturin, Alexander Koustantinovich; Martinchik, Arseni; & Deev, Alexander (1995). Nutritional Risk Factors in the former Soviet Union.. Bobadilla, José Luis & Costello, Christine A. (Eds.). Washington: National Academy Press.

Popkin, Barry M.; Paeratakul, Sahasporn; Ge, Keyou; & Zhai, Fengying (1995). Body Weight Patterns among the Chinese: Results from the 1989 and 1991 China Health and Nutrition Surveys. American Journal of Public Health, 85(5), 690-694. PMCID: PMC1615408

Popkin, Barry M.; Paeratakul, Sahasporn; Zhai, Fengying; & Ge, Keyou (1995). A Review of Dietary and Environmental Correlates of Obesity with Emphasis on Developing Countries. Obesity Research, 3(suppl 2), S145S-153.

Popkin, Barry M.; Paeratakul, Sahasporn; Zhai, Fengying; & Ge, Keyou (1995). Dietary and Environmental Correlates of Obesity in a Population Study in China. Obesity Research, 3(Suppl. 2), S135S-143.