Publications

Du, Shufa; Zhai, Fengying; Wang, Youfa; & Popkin, Barry M. (2000). Current Methods for Estimating Dietary Iron Bioavailability Do Not Work in China. Journal of Nutrition, 130(2), 193-198.

Gordon-Larsen, Penny; McMurray, Robert G.; & Popkin, Barry M. (2000). Determinants of Adolescent Physical Activity and Inactivity Patterns. Pediatrics, 105(6), E83.

Guo, Xuguang; Mroz, Thomas A.; Popkin, Barry M.; & Zhai, Fengying (2000). Structural Change in the Impact of Income on Food Consumption in China, 1989-1993. Economic Development and Cultural Change, 48(4), 737-760.

Kim, Soowon; Moon, Soojae; & Popkin, Barry M. (2000). The Nutrition Transition in South Korea. American Journal of Clinical Nutrition, 71(1), 44-53.

Kim, Soowon & Popkin, Barry M. (2000). Reply to H. Kesteloot and J. Zhang. American Journal of Clinical Nutrition, 72(1), 200-201.

Lokshin, Michael; Harris, Kathleen Mullan; & Popkin, Barry M. (2000). Single Mothers in Russia: Household Strategies for Coping with Poverty. World Development, 28(12), 2183-2198.

Monteiro, Carlos Augusto; Benicio, Maria Helena D'Aquino; Conde, Wolney L.; & Popkin, Barry M. (2000). Shifting Obesity Trends in Brazil. European Journal of Clinical Nutrition, 54(4), 342-346.

Monteiro, Carlos Augusto; Benicio, Maria Helena D'Aquino; & Popkin, Barry M. (2000). Economic and Cultural-Educational Predictors of Overweight in Urban and Rural Brazilian Women. Revista Brasileira de Nutricao Clinica, 15(1), 253-260.

Popkin, Barry M. (2000). Urbanization and the Nutrition Transition.. Garrett, James L. & Ruel, Marie T. (Eds.) (pp. Brief 7). Washington: International Food Policy Research Institute.

Siega-Riz, Anna Maria; Popkin, Barry M.; & Carson, Terri A. (2000). Differences in Food Patterns at Breakfast by Sociodemographic Characteristics among a Nationally Representative Sample of Adults in the United States. Preventive Medicine, 30(5), 415-424.