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Displaying 10 of 714 matching citations.

Jahns, Lisa; Siega-Riz, Anna Maria; & Popkin, Barry M. (2001). The Increasing Prevalence of Snacking among US Children from 1977 to 1996. Journal of Pediatrics, 138(4), 493-498.

Kim, Soowon; Moon, Soojae; & Popkin, Barry M. (2001). Nutrition Transition in the Republic of Korea. Asia Pacific Journal of Clinical Nutrition, 10(Suppl.), S48-56.

Monteiro, Carlos Augusto; Conde, Wolney L.; & Popkin, Barry M. (2001). Independent Effects of Income and Education on the Risk of Obesity in the Brazilian Adult Population. Journal of Nutrition, 131(3), S881-886.

Popkin, Barry M. (2001). Nutrition in Transition: The Changing Global Nutrition Challenge. Asia Pacific Journal of Clinical Nutrition, 10(Suppl.), S13-18.

Popkin, Barry M. (2001). The Nutrition Transition and Its Implications for the Fetal Origins Hypothesis.. Barker, David J. P. (Ed.) (pp. 323-338). New York: Marcel Dekker.

Popkin, Barry M. (2001). The Nutrition Transition and Its Relationship to Demographic Change.. Semba, Richard D. & Bloem, Martin W. (Eds.) (pp. 427-445). Totowa, N.J.: Humana Press, Inc..

Popkin, Barry M. (2001). The Nutrition Transition and Obesity in the Developing World. Journal of Nutrition, 131(3), S871-873.

Popkin, Barry M.; Horton, Susan; Kim, Soowon; Mahal, Ajay; & Jin, Shuigao (2001). Trends in Diet, Nutritional Status, and Diet-Related Noncommunicable Diseases in China and India: The Economic Costs of the Nutrition Transition. Nutrition Reviews, 59(12), 379-390.

Popkin, Barry M.; Siega-Riz, Anna Maria; Haines, Pamela S.; & Jahns, Lisa (2001). Where's the Fat? Trends in U.S. Diets 1965-1996. Preventive Medicine, 32(3), 245-254.

Richards, Marie K.; Paeratakul, Sahasporn; Bray, George A.; & Popkin, Barry M. (2001). Current Theories Regarding the Influence of Diet and the Control of Obesity.. Wilson, Ted & Temple, Norman J. (Eds.) (pp. 135-150). Totowa, N.J.: Humana Press, Inc..