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Displaying 10 of 714 matching citations.

Zizza, Claire A.; Herring, Amy H.; Domino, Marisa E.; Haines, Pamela S.; Stevens, June; & Popkin, Barry M. (2003). The Effect of Weight Change on Nursing Care Facility Admission in the NHANES I Epidemiologic Followup Survey. Journal of Clinical Epidemiology, 56(9), 906-913.

Adair, Linda S. (2002). Early Nutrition Conditions and Later Risk of Disease.. Caballero, Benjamin & Popkin, Barry M. (Eds.) (pp. 129-145). Amsterdam: Academic Press.

Bell, A. Colin; Adair, Linda S.; & Popkin, Barry M. (2002). Ethnic Differences in the Association between Body Mass Index and Hypertension. American Journal of Epidemiology, 155(4), 346-353.

Bell, A. Colin; Ge, Keyou; & Popkin, Barry M. (2002). The Road to Obesity or the Path to Prevention: Motorized Transportation and Obesity in China. Obesity Research, 10(4), 277-283.

Introduction (2002).. Caballero, Benjamin & Popkin, Barry M. (Eds.) (pp. 1-6). London: Academic Press.

Policy Implications (2002).. Caballero, Benjamin & Popkin, Barry M. (Eds.) (pp. 241-250). Amsterdam: Academic Press.

Caballero, Benjamin & Popkin, Barry M. (2002). The Nutrition Transition: Diet and Disease in the Developing World. Amsterdam: Academic Press.

Coitinho, Denise; Monteiro, Carlos Augusto; & Popkin, Barry M. (2002). What Brazil Is Doing to Promote Healthy Diets and Active Lifestyles. Public Health Nutrition, 5(1A), 263-267.

Doak, Colleen M.; Adair, Linda S.; Bentley, Margaret E.; Zhai, Fengying; & Popkin, Barry M. (2002). The Underweight/Overweight Household: An Exploration of Household Sociodemographic and Dietary Factors in China. Public Health Nutrition, 5(1A), 215-221.

Du, Shufa; Lu, Bing; Zhai, Fengying; & Popkin, Barry M. (2002). A New Stage of the Nutrition Transition in China. Public Health Nutrition, 5(1A), 169-174.