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Displaying 10 of 714 matching citations.

Kim, Soowon; Symons, Michael J.; & Popkin, Barry M. (2004). Contrasting Socioeconomic Profiles Related to Healthier Lifestyles in China and the United States. American Journal of Epidemiology, 159(2), 184-191.

Mendez, Michelle A. & Popkin, Barry M. (2004). Globalization, Urbanization and Nutritional Change in the Developing World. (pp. 55-80). Rome: Food and Agriculture Organization of the United Nations.

Mendez, Michelle A. & Popkin, Barry M. (2004). Globalization, Urbanization and Nutritional Change in the Developing World. Electronic Journal of Agricultural and Development Economics, 1(2), 220-241.

Monteiro, Carlos Augusto; Conde, Wolney L.; Lu, Bing; & Popkin, Barry M. (2004). Obesity and Inequities in Health in the Developing World. International Journal of Obesity, 28(9), 1181-1186.

Monteiro, Carlos Augusto; Conde, Wolney L.; & Popkin, Barry M. (2004). The Burden of Disease from Undernutrition and Overnutrition in Countries Undergoing Rapid Nutrition Transition: A View from Brazil. American Journal of Public Health, 94(3), 433-434. PMCID: PMC1448269

Monteiro, Carlos Augusto; Moura, Erly C.; Conde, Wolney L.; & Popkin, Barry M. (2004). Socioeconomic Status and Obesity in Adult Populations of Developing Countries: A Review. Bulletin of the World Health Organization, 82(12), 940-946. PMCID: PMC2623095

Nguyen, Minh Thang & Popkin, Barry M. (2004). Patterns of Food Consumption in Vietnam: Effects on Socioeconomic Groups during an Era of Economic Growth. European Journal of Clinical Nutrition, 58(1), 145-153.

Nielsen, Samara Joy & Popkin, Barry M. (2004). Changes in Beverage Intake between 1977 and 2001. American Journal of Preventive Medicine, 27(3), 205-210.

Popkin, Barry M. (2004). The Nutrition Transition and the Global Shift towards Obesity. Diabetes Voice, 49(3), 38-40.

Popkin, Barry M. (2004). The Nutrition Transition in the Developing World.. Maxwell, Simon & Slater, Rachel (Eds.) (pp. 43-56). Oxford, England: Blackwell.