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Publications


Stookey, Jodi Dunmeyer; Wang, Youfa; Ge, Keyou; Lin, H.; & Popkin, Barry M. (2000). Measuring Diet Quality in China: the INFH-UNC-CH Diet Quality Index. European Journal of Clinical Nutrition, 54(11), 811-21.

Stookey, Jodi Dunmeyer; Zhai, Feng-ying; Zohoori, Namvar; & Popkin, Barry M. (2000). Nutrition of Elderly People in China. Asia Pacific Journal of Clinical Nutrition, 9(4), 243-251.

Strotmeyer, Elsa Sophia Siulc. (2000). Molecular Epidemiology of Type 1 Diabetes in China. Master's thesis / Doctoral dissertation, University of Pittsburgh.

Tipping, Gill; & Studies, University of Sussex. Institute of Development. (2000). Healthcare Seeking Behaviour in Asian Transitional Economies: A Literature Review and Annotated Bibliography. Institute of Development Studies.

Ulijaszek, Stanley J. (2000). Age Differences in Physique of Adult Males Aged 30 to 86 Years in Rarotonga, the Cook Islands. International Journal of Food Sciences & Nutrition, 51(4), 229.

Wang, Youfa; Chen, C.; & He, W. (2000). [Assessment of Dietary Pattern in China with Desirable Dietary Pattern]. Wei Sheng Yan Jiu/Journal of Hygiene Research, 29(5), 294-5, 304.

Wang, Youfa; Ge, Keyou; & Popkin, Barry M. (2000). Tracking of Body Mass Index from Childhood to Adolescence: A 6-Y Follow-up Study in China. American Journal of Clinical Nutrition, 72(4), 1018-24.

Wang, Youfa; Wang, Joanna Q.; Hesketh, Therese; Ding, Qu Jian; Mulligan, Jean; & Kinra, Sanjay. (2000). Standard Definition of Child Overweight and Obesity Worldwide. British Medical Journal, 321(7269), 1158.

Zai Zai, Lu; Maume, David J.; & Bellas, Marcia L. (2000). Chinese Husbands' Participation in Household Labor. Journal of Comparative Family Studies, 31(2), 191-215.

Zohoori, Namvar. (2000). Demography of Healthy Aging--Role of Nutritional Factors.

Ôunpuu, S.; Anand, Sonia S.; & Yusuf, Salim. (2000). The Impending Global Epidemic of Cardiovascular Diseases. European Heart Journal, 21(11), 880-883.

Bouma, Jill. (1999). The Influence of Gender on Education and Job Mobility in Contemporary China. Master's thesis / Doctoral dissertation, The University of North Carolina at Chapel Hill.

Chang, S.; Ge, K.; Zhai, F.; & Jia, F. (1999). [Dietary Intake of Some Micronutrients in Different Provinces of China]. Wei Sheng Yan Jiu/Journal of Hygiene Research, 28(6), 364-6.

Cheung, Y. B. (1999). The Impact of Water Supplies and Sanitation on Growth in Chinese Children. The Journal of the Royal Society for the Promotion of Health, 119(2), 89-91.

Davis, Deborah S. (1999). Self-Employment in Shanghai: A Research Note. China Quarterly, 157(1), 22-43.

DiPietro, Loretta. (1999). Physical Activity in the Prevention of Obesity: Current Evidence and Research Issues. Medicine & Science in Sports & Exercise, 31(11), 542-546.

Feng, Zhanlian. (1999). Living Arrangements of the Elderly in China : An Analysis Based on the 1991 CHNS Survey. Master's thesis / Doctoral dissertation, Brown University.

Geissler, Catherine. (1999). China: The Soyabean-Pork Dilemma. Proceedings of the Nutrition Society, 58(2), 345-353.

Guo, Xuguang; Popkin, Barry M.; Mroz, Thomas A.; & Zhai, Feng-ying. (1999). Food Price Policy Can Favorably Alter Macronutrient Intake in China. Journal of Nutrition, 129(5), 994-1001.

He, Yu-Na; Zhai, Feng-ying; Li, Ying; & Jia, Feng-mei. (1999). Effect of Nutrition on the Health Improvement of Preschool Children in Rural Areas. Wei Sheng Yan Jiu/Journal of Hygiene Research, 28(3), 172-5.