Personal tools

Navigation

You are here: Home / Publications / The Nutrition Transition and Prevention of Diet-Related Diseases in Asia and the Pacific

The Nutrition Transition and Prevention of Diet-Related Diseases in Asia and the Pacific

Popkin, Barry M.; Horton, Susan; & Kim, Soowon. (2001). The Nutrition Transition and Prevention of Diet-Related Diseases in Asia and the Pacific. Food and Nutrition Bulletin, 22(4), 3-58.

Citation:

Popkin, Barry M.; Horton, Susan; & Kim, Soowon. (2001). The Nutrition Transition and Prevention of Diet-Related Diseases in Asia and the Pacific. Food and Nutrition Bulletin, 22(4), 3-58.

Citation Export File (RIS Format):
Octet Stream icon

199.ris — Octet Stream, 344 bytes

Abstract:

URL:

http://www.ifpri.org/sites/default/files/pubs/pubs/books/nutran/nutran_front.pdf

Keyword(s):

Notes:

Reference Type:
JOUR

Secondary Title:

Series Title:

Author(s):
Popkin, Barry M.
Horton, Susan
Kim, Soowon

Editor(s):

Series Author(s):

Year Published:
2001

Date Published:

Journal Name:
Food and Nutrition Bulletin

Volume Number:
22

Issue Number:
4

Start Page Number:
3-58

End Page Number:

Edition:

Series Volume:

Publisher:

City of Publication:

ISSN/ISBN:

DOI:

PMCID:

NIHMSID:

Reference ID:
199

Miscellaneous:

Navigation

a UNC Carolina Population Center project