Publications

Dong, Fei; Howard, Annie Green; Herring, Amy H.; Thompson, Amanda L.; Adair, Linda S.; Popkin, Barry M.; Aiello, Allison E.; Zhang, Bing; & Gordon-Larsen, Penny (2017). Longitudinal Associations of away-from-Home Eating, Snacking, Screen Time, and Physical Activity Behaviors with Cardiometabolic Risk Factors among Chinese Children and Their Parents. American Journal of Clinical Nutrition, 106(1), 168-178. PMCID: PMC5486196

Dowd, Jennifer Beam; Bosch, Jos A.; Steptoe, Andrew; Jayabalasingham, Bamini; Lin, Jue; Yolken, Robert H.; & Aiello, Allison E. (2017). Persistent Herpesvirus Infections and Telomere Attrition over 3 Years in the Whitehall II Cohort. Journal of Infectious Diseases, 216(5), 565-572. PMCID: PMC5853283

Dube, Karine; Evans, David M.; Sylla, Laurie; Taylor, Jeff; Weiner, Bryan J.; Skinner, Asheley C.; Thirumurthy, Harsha; Tucker, Joseph D.; Rennie, Stuart; & Greene, Sandra B. (2017). Willingness to Participate and Take Risks in HIV Cure Research: Survey Results from 400 People Living with HIV in the US. Journal of Virus Eradication, 3(1), 40-50.e21. PMCID: PMC5337420

Duchelle, Amy E.; de Sassi, Claudio; Jagger, Pamela; Cromberg, Marina; Larson, Anne M.; Sunderlin, William D.; Resosudarmo, Ida Aju Pradnja; & Pratama, Christy Desta (2017). Balancing Carrots and Sticks in REDD+: Implications for Social Safeguards. Ecology and Society, 22(3), 2.

Dunford, Elizabeth K. & Popkin, Barry M. (2017). Disparities in Snacking Trends in US Adults over a 35 Year Period from 1977-2012. Nutrients, 9(8), 809. PMCID: PMC5579603

Dunford, Elizabeth K.; Poti, Jennifer M.; & Popkin, Barry M. (2017). Emerging Disparities in Dietary Sodium Intake from Snacking in the US Population. Nutrients, 9(6), 610. PMCID: PMC5490589

Dunford, Elizabeth K.; Poti, Jennifer M.; Xavier, Dagan; Webster, Jacqueline L.; & Taillie, Lindsey Smith (2017). Color-Coded Front-of-Pack Nutrition Labels—An Option for US Packaged Foods?. Nutrients, 9(5), 480. PMCID: PMC5452210

Dunford, Elizabeth K.; Wu, Jason H. Y.; Wellard, Lyndal; Watson, Wendy L.; Crino, Michelle; Petersen, Kristina; & Neal, Bruce C. (2017). A Comparison of the Health Star Rating System When Used for Restaurant Fast Foods and Packaged Foods. Appetite, 117, 1-8.

Dunn, Erin C.; Sofer, Tamar; Gallo, Linda C.; Gogarten, Stephanie M.; Kerr, Kathleen F.; Chen, Chia-Yen; Stein, Murray B.; Ursano, Robert J.; Guo, Xiuqing; & Jia, Yucheng, et al. (2017). Genome-Wide Association Study of Generalized Anxiety Symptoms in the Hispanic Community Health Study/Study of Latinos. American Journal of Medical Genetics, Part B: Neuropsychiatric Genetics, 174(2), 132-143. PMCID: PMC5501086

Dunn, Erin C.; Sofer, Tamar; Wang, Min-Jung; Soare, Thomas W.; Gallo, Linda C.; Gogarten, Stephanie M.; Kerr, Kathleen F.; Chen, Chia-Yen; Stein, Murray B.; & Ursano, Robert J., et al. (2017). Genome-Wide Association Study of Depressive Symptoms in the Hispanic Community Health Study/Study of Latinos. Journal of Psychiatric Research, 99, 167-176. PMCID: PMC6192675