Are the 2005 Dietary Guidelines for Americans Associated with Reduced Risk of Type 2 Diabetes and Cardiometabolic Risk Factors? Twenty-Year Findings from the CARDIA Study

Citation

Zamora, Daisy; Gordon-Larsen, Penny; He, Ka; Jacobs, David R., Jr.; Shikany, James M.; & Popkin, Barry M. (2011). Are the 2005 Dietary Guidelines for Americans Associated with Reduced Risk of Type 2 Diabetes and Cardiometabolic Risk Factors? Twenty-Year Findings from the CARDIA Study. Diabetes Care, 34(5), 1183-1185. PMCID: PMC3114488

Abstract

OBJECTIVE To examine the prospective association between accordance with the 2005 Dietary Guidelines for Americans (DGA) and subsequent diabetes incidence and changes in cardiometabolic risk factors.
RESEARCH DESIGN AND METHODS The sample consisted of 4,381 black and white young adults examined repeatedly from 1985 to 2005. We used the 2005 Diet Quality Index (DQI) to rate participants' diets based on meeting key dietary recommendations conveyed by the 2005 DGA.
RESULTS Overall, we found no association between DQI score and diabetes risk using Cox models adjusted for potential confounders. Higher DQI scores were associated with favorable changes in HDL cholesterol and blood pressure overall (P for trend <0.05), but with increased insulin resistance among blacks (P for trend <0.01).
CONCLUSIONS Our findings highlight the need for evaluation of the DGA's effectiveness, particularly among ethnic minority populations. Clinicians should be aware that following the DGA might not lower diabetes risk.

URL

http://dx.doi.org/10.2337/dc10-2041

Reference Type

Journal Article

Year Published

2011

Journal Title

Diabetes Care

Author(s)

Zamora, Daisy
Gordon-Larsen, Penny
He, Ka
Jacobs, David R., Jr.
Shikany, James M.
Popkin, Barry M.

PMCID

PMC3114488

ORCiD

Gordon-Larsen - 0000-0001-5322-4188
Popkin - 0000-0001-9495-9324