Citation
Mayne, Stephanie L.; Auchincloss, Amy H.; Tabb, Loni Philip; Stehr, Mark; Shikany, James M.; Schreiner, Pamela J.; Widome, Rachel; & Gordon-Larsen, Penny (2018). Associations of Bar and Restaurant Smoking Bans with Smoking Behavior in the CARDIA Study: A 25-Year Study. American Journal of Epidemiology, 187(6), 1250-1258. PMCID: PMC5982712Abstract
Indoor smoking bans have often been associated with reductions in smoking prevalence. However, few studies have evaluated their association with within-person changes in smoking behaviors. We linked longitudinal data from 5,105 adults aged 18–30 years at baseline from the Coronary Artery Risk Development in Young Adults (CARDIA) Study (1985–2011) to state, county, and local policies mandating 100% smoke-free bars and restaurants by census tract. We used fixed-effects models to examine the association of smoking bans with within-person change in current smoking risk, smoking intensity (smoking ≥10 cigarettes/day on average vs. <10 cigarettes/day), and quitting attempts, using both linear and nonlinear adjustment for secular trends. In models assuming a linear secular trend, smoking bans were associated with a decline in current smoking risk and smoking intensity and an increased likelihood of a quitting attempt. The association with current smoking was greatest among participants with a bachelor’s degree or higher. In models with a nonlinear secular trend, pooled results were attenuated (confidence intervals included the null), but effect modification results were largely unchanged. Findings suggest that smoking ban associations may be difficult to disentangle from other tobacco control interventions and emphasize the importance of evaluating equity throughout policy implementation.URL
https://doi.org/10.1093/aje/kwx372Reference Type
Journal ArticleYear Published
2018Journal Title
American Journal of EpidemiologyAuthor(s)
Mayne, Stephanie L.Auchincloss, Amy H.
Tabb, Loni Philip
Stehr, Mark
Shikany, James M.
Schreiner, Pamela J.
Widome, Rachel
Gordon-Larsen, Penny