Citation
Dunford, Elizabeth K. & Popkin, Barry M. (2017). Disparities in Snacking Trends in US Adults over a 35 Year Period from 1977-2012. Nutrients, 9(8), 809. PMCID: PMC5579603Abstract
BACKGROUND: Previous studies have indicated that snacking is contributing to increased calories in the American diet, and that the contribution of snacks to energy intake has increased in recent decades. OBJECTIVE: The objective was to examine trends in the energy intake deriving from snacks and food sources of snacks for US adults over 35 years from 1977 to 2012, and whether these trends differ across sociodemographic groups.METHODS: Participants included 74,291 US adults aged
URL
http://dx.doi.org/10.3390/nu9080809Reference Type
Journal ArticleYear Published
2017Journal Title
NutrientsAuthor(s)
Dunford, Elizabeth K.Popkin, Barry M.
PMCID
PMC5579603ORCiD
Popkin - 0000-0001-9495-9324Dunford - 0000-0003-4505-3256