Publications
Zohoori, Namvar. (2001). Nutrition and Healthy Functioning in the Developing World. Journal of Nutrition, 131(9), 2429S-2432.
Ainsworth, Barbara E.; Haskell, William L.; Whitt, Melicia C.; Irwin, Melinda L.; Swartz, Ann M.; Strath, Scott J.; O'Brien, William L.; Bassett, David R., Jr.; Schmitz, Kathryn H.; & Emplaincourt, Patricia O. (2000). Compendium of Physical Activities: An Update of Activity Codes and MET Intensities. Medicine & Science in Sports & Exercise, 32(9), S498.
Benjamin, Dwayne; Brandt, Loren; & Rozelle, Scott. (2000). Aging, Wellbeing, and Social Security in Rural Northern China. Population and Development Review, 26, 89-116.
Benjamin, Dwayne; Brandt, Loren; Glewwe, Paul; & Guo, Li. (2000). Markets, Human Capital, and Inequality: Evidence from Rural China. Working Paper #298.
Bhandari, Rajika; & Smith, Frank J. (2000). Education and Food Consumption Patterns in China: Household Analysis and Policy Implications. Journal of Nutrition Education, 32(4), 214-224.
Bouma, Jill. (2000). The Influence of Gender on Education and Job Mobility in Contemporary China. Dissertation Abstracts International, A: The Humanities and Social Sciences, 60(12), 4609-A.
Chen, C. (2000). General Report on Food and Nutrition Surveillance in 1998 and Policy Recommendation. Wei Sheng Yan Jiu/Journal of Hygiene Research, 29(5), 258-62.
Chen, Feinian; Short, Susan E.; & Entwisle, Barbara. (2000). The Impact of Grandparental Proximity on Maternal Childcare in China. Population Research and Policy Review, 19(6), 571-90.
Chunming, Chen. (2000). Fat Intake and Nutritional Status of Children in China. American Journal of Clinical Nutrition, 72(5), 1368S-1372.
Curran, Sara R.; Entwisle, Barbara; & Jampaklay, Aree. (2000). Postnuptial Residence As An Expression of Social Change in Nang Rong, Thailland. Working Paper No. 2000-2. Office of Population Research, Princeton University.
Doak, Colleen M.; Adair, Linda S.; Monteiro, Carlos A.; & Popkin, Barry M. (2000). Overweight and Underweight Coexist within Households in Brazil, China and Russia. Journal of Nutrition, 130(12), 2965-71.
Du, Shufa; Zhai, Feng-ying; Wang, Youfa; & Popkin, Barry M. (2000). Current Methods for Estimating Dietary Iron Bioavailability Do Not Work in China. Journal of Nutrition, 130(2), 193-8.
Entwisle, Barbara; & Henderson, Gail E. (2000). Re-Drawing Boundaries: Work, Households, and Gender in China. Berkeley: University of California Press.
Entwisle, Barbara; Short, Susan E.; Feng-ying, Zhai; & Linmao, Ma. (2000). Household Economies in Transitional Times. In Entwisle, Barbara & Henderson, Gail E. (Eds.), Re-Drawing Boundaries: Work, Households, and Gender in China (pp. 261-283). Berkeley: University of California Press.
Feng, Wang. (2000). Gendered Migration and the Migration of Genders in Contemporary China. In Entwisle, Barbara & Henderson, Gail E. (Eds.), Re-Drawing Boundaries: Work, Households, and Gender in China (pp. 231-244). Berkeley: University of California Press.
Feng, Zhanlian; & Cai, Qian. (2000). Malnutrition among Preschool Children in China: Levels and Correlates. American Sociological Association (ASA).
Fu, Z.; He, W.; & Chen, C. (2000). [Relationship between Growth of Young Children and Complementary Feeding]. Wei Sheng Yan Jiu/Journal of Hygiene Research, 29(5), 279-82.
Fu, Z.; He, W.; & Rao, K. (2000). Protocol for Sampling of Chinese Food and Nutrition Surveillance System (CFNSS). Wei Sheng Yan Jiu/Journal of Hygiene Research, 29(5), 267-9, 278.
Ge, Keyou; & McNutt, Kristen. (2000). How the Chinese Link Dietary Advice to Their National Plan of Action for Nutrition. Journal of the American Dietetic Association, 100(8), 885-6.
Guldan, Georgia S. (2000). Paradoxes of Plenty: China's Infant- and Child-Feeding Transition. Stanford U Press.